Tag Archives: FOOD SECURITY AND HEALTH

May 24, 2019 Food Security And Health

On May 24, 2019 NPR presented Sarah Bowen of North Carolina State University, Sinikka Elliott of the University of British Columbia and Joslyn Brenton of Ithaca College. Their book is ” Pressure Cooker: Why Home Cooking Won’t Solve Our Problems and What We Can Do About It”.¬†They said “But inequality is baked into our food system. If good health depends on eating real food, it’s time to make sure all families get the support they need to eat well. This means making healthy food more affordable, but it also means addressing the other challenges families face: for example, by guaranteeing workers a living wage and fair working conditions and by investing in families through universal free school lunch and subsidized child care, so that parents don’t feel like they’re doing it all on their own.”

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